While visiting Krakow (Cracow) and Wieliczka we invite you to sign up for a one-day Polish cooking class at the Culinary Institute in Cracow (CIC) to give yourself a break from all the wonderfull sightseeing the area offers and an opportunity to learn how to make those famous Polish dishes like: pierogi, bigos, cabbage rolls, zurek soup etc.
Recently Mary and Elana from New York cooked with Chef Marek and Chef Rafal and had an unforgettable experience. Here are Elana’s comments after the class: “Our trip was OUTSTANDING! The sights were great, the food–all the things we did–it was a perfect trip. But especially the people–what warm, generous & lovely people! and with such an optimistic outlook–Poland is definitely on the rise again & it was so heartwarming to see it for myself. I am so proud of my Polish ancestry (I am a third generation American, actually). As for the CIC– it was one incredible way to spend the day. Chefs Marek & Rafal adjusted very quickly to our level of knowledge and kitchen skills (I think they were a little surprised that we really knew our stuff!) and showed us some very smart techniques and variations of dishes we might not have considered. For me personally, quality and selection of ingredients are of particular interest and they were happy to share their knowledge with us. The class was so great, and I am planning to send a thank you note thru their website this weekend.”
It’s easy to sign-up for one-day cooking classes at the Culinary Institute in Cracow! Follow this link http://www.polandculinaryvacations.com/day_classes.php or simply click on One-Day Classes tab above on this blog page Smacznego!




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