Day Four – Wednesday
Wednesday was our third and last cooking class with Podhale region women. We headed to Gronkow village and again after brief introductions got right into cooking.
It was a beautiful, sunny day so again we decided to have our lunch in the outside garden. We set up a small table and covered it with white, hand-made table cloth. It looked festive and inviting!
We had delicious soup made with fresh Boston lettuce, potatoes, potato noodles, beans with mushrooms, drank herb tea and home-made nalewki – fruit cordials.
Kolacz – the sweet cheese filled coffee cake we made earlier was ready for us as we were finishing our lunch. It looked beautiful and tasted sooooo good! Fabulous!
After dessert, tea, coffee and listening to Gronkow women singing for us we said our Goodbyes! It was a lovely time in Gronkow and the food and hospitality of Gronkow women will always remain in our memory.
Our guests wanted to spend more time at the beautiful and relaxing Villa Marilor www.hotelmarilor.com so after cooking class we returned to the hotel. Villa Marilor is a 5-star hotel which was once a small palace and is a historical and an architectural monument.
For dinner we headed to Karczma Czarci Jar in Zakopane www.czarcijar.pl . Karczma Czarci Jar offers delicious regional cuisine and great atmosphere in a quiet neighborhood of Zakopane.
On Thursday morning we left Zakopane and slowly made our way back to Krakow and Wieliczka to begin the urban portion of cooking vacation in Lesser Poland. Stay tuned and Smacznego!



















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